Mid body
This grape is unique to Czech Republic. Hybrid varieties Zweigelt and Cabernet Franc
Well structured tannins and a long finish. Mid body wine with aroma of blueberries, chocolate, vanilla , spice with oaky finish.
Goes well with meat dishes with spicy sauces, dark or smoked meats and fatty or hard cheeses.
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Dry
With fruity tones of strawberries and redcurrant. This is perfect for summer barbeques.
Dry wine of salmon colour with pleasant acidity.
These grapes were harvested with a sugar content corresponding to the Kabinet
Semi sweet
This grape is unique to Czech Republic. Hybrid varieties Neuburger and Riesling.
With fruity tones of apple, lemon zest and spice.
Goes well with cold starters, light poultry dishes and fish.
Semi dry
This wine is a combination of 3 varieties of grape. Veltliner, Sauvignon and Hibernal.
Intensive fruity taste with almond flavour.
Semi sweet
Cuvée Chrpa is a combination of three varieties. Chardonnay,Riesling and Palava (nique grape to Czech Republic with natural hig sugar content).
Goes well with cold starters, fish and light poultry dishes.
Semi sweet
Beautiful aroma of meadow flowers,peach, apple, nutmeg,honey with smoky finish.
High quality wine, grapes are harvested in late October to early November.
Dry
Very pleasant long aftertaste. Full body wine with aroma of exotic fruits ( mango, papaya), apricot, nutmeg and roses.
Low acidity and dominant aroma.
Goes well with smoked fish, spicy food and desserts.
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